Creamy Coconut Fudgesicles

This rich, creamy, and vegan take on the classic fudgesicle is so mouthwatering! With just a few ingredients, even a non-vegan will be in love!

Ingredients

• 4.5 oz. Vegan chocolate, melted (or about 1/2 cup cocoa powder)
• 1/2 package Jell-O chocolate fudge pudding mix (We used the sugar free)
• 1 can full fat coconut milk

Instructions

Follow along with the video: https://www.youtube.com/watch?v=7vIjnVmhxFA

1. Melt chocolate in microwave in 30 second intervals, stirring after each interval, until smooth and completely melted. 
2. Mix in coconut milk and pudding mix until smooth and free from lumps. 
3. Divide into popsicle molds and freeze for at least 4 hours or until completely set. 
4. Thaw for a few minutes after removing from the freezer. 
5. Enjoy!